Absolut Vanilia Avalanche
2 parts Absolut Vanilia
1 part Amaretto
1 part Milk
Almond
Chocolate
Vanilla
Chill a cocktail glass with ice or in the freezer. Put a small amount of crushed ice in the blender container. Pour absolut vanilia, amaretto and milk over the crushed ice. Close the lid on the blender and run until the drink is smooth. Add some more liquid if it's too hard, and more ice if it's too runny. Empty the cocktail glass from ice and water. Pour the drink into the cocktail glass. Garnish with an almond (whole), a chocolate (whole) and a vanilla (stick).
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