Holiday Punch- 2 Variations

Fruit Punch
2-48 oz. cans pineapple juice
1-40 oz. bottle cranberry juice
2- oda water
1 1/2 gal container strawberry, raspberry or lime sherbet

1½ oz. Vodka per serving



Directions
Mix juices in a punch bowl, Pour in soda water. Top with scoops of sherbet.



Spiced Punch

Ingredients

4 cups cranberry-raspberry drink
2 cups orange-strawberry juice
* 1 teaspoon whole allspice
* 2 orange-and-spice tea bags
* 5 lemon rind strips
* 1 ) cinnamon stick
* 1/4 cup sweetened dried cranberries
* 1/4 cup diced dried apricots
* 2 tablespoons sugar

Directions

Combine first 6 ingredients in a large saucepan; cook mixture 30 minutes over medium-low heat. Remove from heat; let stand 30 minutes. Strain mixture; discard solids. Return juice mixture to pan; stir in cranberries, apricots, and sugar. Cook over medium-low heat 30 minutes, stirring occasionally.Serve with a cinnamon stick, if desired.

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