* 1 cup sugar
* 1/3 cup water, plus 8 cups
* 4 lemons, juiced
* Vodka
* Ice cubes
Directions
Combine the sugar in a saucepan with 1/3 cup water and place over medium heat. Bring the mixture to a boil and cook the sugar until dissolved but the syrup is still clear. Do not cook the sugar until it starts to turn color. Remove from heat and cool.
In a pitcher, combine the syrup, 8 cups water, the lemon juice, vodka and ice and stir to combine. Pour into tall glasses and enjoy!
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