Atkins Low Carb Coffee-Eggnog

A wonderful rich holiday treat. Skip the rum if you are in Induction.

* 2 eggs (or 4 ounces egg substitute, such as Eggbeaters)
* granular sugar substitute to taste
* 1/2 teaspoon vanilla extract
* 1 cup chilled decaffeinated coffee
* 1 cup heavy cream
* 1/2 cup dark rum
* Cinnamon

1. In a small bowl, beat eggs and sugar substitute.
2. Add vanilla, coffee, cream and rum (if using); mix thoroughly. Sprinkle top with cinnamon.


Servings: 4


Calories: 314

Protein: 4 grams
Carbohydrates: 3 grams
Fiber:
0 grams
Net Carbs: 3 grams

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