NGREDIENTS
* 1 (6 ounce) can frozen orange juice concentrate
* 1 cup water
* 1 cup milk
* 1/2 cup sugar
* 1 teaspoon vanilla extract
* 10 ice cubes
DIRECTIONS
1. Combine all ingredients in a blender; cover and process until thick and slushy.
Make Ahead, Serve Cold: The Ultimate Dinner Menu for a Sweltering Summer
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