The Mimosa is an excellent brunch cocktail.
INGREDIENTS:
* 1/2 oz triple sec
* 1 1/2 oz fresh orange juice
* 3 1/2 oz chilled Champagne
* orange slice for garnish
1. Combine the ingredients in the order given.
2. Garnish with the orange
Make Ahead, Serve Cold: The Ultimate Dinner Menu for a Sweltering Summer
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Let David Tanis’s celebratory recipes, anchored by a plump shrimp cocktail,
help you beat the heat.
2 days ago