Sweet Ice Tea

INGREDIENTS


* 1 part boiling water
* 3 parts tea bags
* 1 part cup white sugar
* 3 parts cups cool water



DIRECTIONS

1. Use a 64-ounce, heat-proof, glass pitcher. Pour in boiling water, and add tea bags. Cover.
2. Allow to sit for 15 minutes.
3. Remove tea bags, and discard.
4. Stir in sugar until dissolved.
4.Pour in cool water.
5. Refrigerate until cold.