1 1/2 oz. Vodka
1/4 oz. Lemon Juice
2 drops Worcestershire
2 drops Tabasco
Salt & Pepper to taste
Fill with Tomato Juice
Combine ingredients in a glass filled with ice.
Stir Well
Garnish with a lime squeeze, and any celery stick or olive
Make Ahead, Serve Cold: The Ultimate Dinner Menu for a Sweltering Summer
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Let David Tanis’s celebratory recipes, anchored by a plump shrimp cocktail,
help you beat the heat.
2 days ago
